Cliffe Bank BeefJun 5, 20191 min readCountry Life : It's time to go native | How you can save rare breed Rare Breed doesn't always mean rare flavour. Feed, slaughter, ageing and butchery remain of equal importance, discovers Tom Parker Bowles.
Rare Breed doesn't always mean rare flavour. Feed, slaughter, ageing and butchery remain of equal importance, discovers Tom Parker Bowles.